The Big State Agencies Love The Illinois State Fair As Much As I Do

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Illinois State Fair

They show up with a vengeance. In all fairness (HAHA) I think some of them are mandated to show up. Again I was disappointed that I did not make it to the Illinois Building for Seniors day because IDENR puts on a great energy conservation display. I also did not make it to the Conservation area so I can not run a picture of the Oil Well like I do each year, nor did I get a chance to buy a TShirt from DENR if their stand was open this year. That said…The Governor had 2 tents and they covered the gambit:

http://bestofneworleans.com/gyrobase/index

First there was the U of I’s Sustainable Technology Center. They claim to have served Illinois since 1985. I got my doubts about that but….

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at:

www.istc.illinois.edu

Then there was the

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Illinois Community College Sustainability Network:

http://ilccsn.ectolearning.com/ecto2/partners/ilccsn/htmsite/pages/home.shtml

established in 2007 to take advantage of the Stimulus Package of 2009…

Eguimqunon was there too:

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Sorry I meant Emiquon..I never can say that name..

http://www.nature.org/wherewework/northamerica/states/illinois/preserves/art1112.html

Plus the GREEN House:

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MEET THE GREENS: Now almost all these exhibits were for kids:

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Then again aren’t we all KIDS at Heart?

http://www.meetthegreens.org/

Did I mention the Butter Cow:

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Or the Mehan’s 75 years at the Fair?

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I know I did..

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Energy and the Illinois State Fair – Dancing inbetween the rain drops

Cathy

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and I went to  the Illinois State Fair

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To see the Butter Cow.

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This year’s fair was really weird weather wise. It rained when Cathy and I normally go on Monday and Tuesday – Senior’s Day and Agriculture Day respectively. So by the time we made it on Friday most everything was gone. Embarrassingly we did not make it to Conservation World where all the cool kids and our friends hang out. We did make it to the Expo Building where home efficiency seemed to be the order of the day:

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We met this nice man from Energy Doctor. A business that offers to tighten your envelop and use other measures as a package to reduce your energy consumption. They started in Iowa but have 5 offices now. Please visit them at:

http://www.energydoctorinc.com/index.html

Then we saw the purdy little girl at the Anderson Windows booth:

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http://www.andersenwindows.com/

And we saw the people from Peoria Siding:

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http://www.peoriasiding.com/pages/siding.php

And  the Four Seasons solar space:

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http://www.fourseasons.com/?source=gaw09cxbrS13&kw=4+seasons&KW_ID=P161761933&creative=2879208154&type=search&keyword=4%20seasons&adid=2879208154&placement=&gclid=CMWmhMOxv5wCFQ7xDAodjGQnnw

OH I mean this Four Seasons:

http://www.fourseasonssunrooms.com/

Having exhausted ourselves we went across the street to Mehan’s food stand and got a corn dog and a lemon shake up. They are celebrating 75 years at the Illinois State Fair…Congratulations

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Why Buying Locally Could Save The Planet – Stupid uses of transportation

Why buying your food locally is so important in so many ways. One of corporate capitalism’s goals is for people to lose their common sense. Some forms of food have been moved all over the planet for 20,000 years. Certain forms of food lend themselves to this process nicely. The commodity grains for example have been move by draft animals, boats and now trucks since their mass cultivation began. Even this can be moderated a bit. But to be shipping all manner of food all manner of places in all types of weather is just dumb.

I boil this down to a single sentence. Do I need to eat apples in Illinois in the winter? If I do should it come from Ecuador? (this is true) I have an apple tree in the back yard. Shouldn’t I just freeze some? But then irrational uses of our transportation system is a hallmark of the modern world. But there is more to consider. Local foods encourage carbon sequestration in the plants themselves, their reintroduction into the soil by composting, and the enhancement of your personal health. These are a few things to consider when you buy only food grown within a hundred miles of your house.

Then there is the ethics of factory farming of any living thing. Anyway planting a garden and harvesting local free stuff only makes sense.

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http://www.nytimes.com/2008/04/26/business/worldbusiness/26food.html

The Food Chain

Environmental Cost of Shipping Groceries Around the World

Massimo Sciacca for The New York Times

Kiwis grown in Italy are examined — and damaged fruit is discarded— before being shipped.

Published: April 26, 2008

Correction Appended

Cod caught off Norway is shipped to China to be turned into filets, then shipped back to Norway for sale. Argentine lemons fill supermarket shelves on the Citrus Coast of Spain, as local lemons rot on the ground. Half of Europe’s peas are grown and packaged in Kenya.

In the United States, FreshDirect proclaims kiwi season has expanded to “All year!” now that Italy has become the world’s leading supplier of New Zealand’s national fruit, taking over in the Southern Hemisphere’s winter.

Food has moved around the world since Europeans brought tea from China, but never at the speed or in the amounts it has over the last few years. Consumers in not only the richest nations but, increasingly, the developing world expect food whenever they crave it, with no concession to season or geography.

Increasingly efficient global transport networks make it practical to bring food before it spoils from distant places where labor costs are lower. And the penetration of mega-markets in nations from China to Mexico with supply and distribution chains that gird the globe — like Wal-Mart, Carrefour and Tesco — has accelerated the trend.

But the movable feast comes at a cost: pollution — especially carbon dioxide, the main global warming gas — from transporting the food.

Under longstanding trade agreements, fuel for international freight carried by sea and air is not taxed. Now, many economists, environmental advocates and politicians say it is time to make shippers and shoppers pay for the pollution, through taxes or other measures.

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http://www.washingtonpost.com/wp-dyn/content/article/2008/11/28/AR2008112801611.html

Want to Shrink Your Carbon Footprint? Think Food.

Transportation choices such as car vs. subway have a big effect on carbon footprint, but experts say food choices have nearly as much impact.

Transportation choices such as car vs. subway have a big effect on carbon footprint, but experts say food choices have nearly as much impact. (By Ramin Talaie — Bloomberg News)

By Katherine Salant

Saturday, November 29, 2008; Page F04

In moving for a year to New York City from Ann Arbor, Mich., a small Midwestern college town, the biggest change for me has not been the shift from a house to a high-rise and a living space that is only one-third as big.

It is the absence of a car.

The difference was apparent the first day. As in previous moves, settling in included many trips to the hardware store for this and that. But this time it was not a simple matter of getting directions and driving there. It was confronting a subway system with 26 different lines. And, after reaching Home Depot and making my purchases, I had to figure out how to get them home. (I learned that most stores in Manhattan offer delivery services for a fee.)

Even the most mundane details of daily life, including meal planning, have changed. In Michigan I had the luxury of “last-minute cuisine,” routinely making a dinner plan at 6 p.m., heading for the grocery store that is a three-minute drive from my house, grabbing a few things and returning home, all inside of 20 minutes. Here the grocery store is a 15-minute walk from our apartment building. The return trip is longer because I am lugging my purchases in a wire shopping cart. With each grocery outing taking at least 40 minutes, I plan ahead and shop for groceries only once or twice a week.

Traveling by subway has not proven to be a timesaver, but the time is allocated differently. On a 60-minute car trip you can while away the time by listening to the radio or music. On a subway you can read. The rush hour is still stressful, but the defensive maneuvers are different. Sandwiched into a subway car, you have to be watchful of backpack-wearing riders who never seem to realize how often their backpacks whack other passengers.

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If you want to calculate how much you save by buying locally:

http://www.foodcarbon.co.uk/

Home The food we consume contributes to climate change. The production, packaging and transportation of food all consumes energy and results in carbon emissions which threaten to raise average global surface temperatures.

However, not all foods are equal…

The Food Carbon Footprint Calculator (FCFC) provides the opportunity to calculate the resultant carbon dioxide from the food you eat, called your “Food Carbon Footprint”.

This website also offers personalised and practical ways to reduce the carbon footprint of your diet, reducing your impact on climate change.

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Alternative Energy In Central Illinois – Progress in the heart of coal country

oh its jam band friday ( http://www.youtube.com/watch?v=y54bFYwGr_Y )

Just for kicks and because it is Friday, I googled up Alternative Energy in Central Illinois and this is what I found:

http://www.ciree.net/

Welcome to Central Illinois Renewable Energy Expo

The Peoria County 4-H and Extension Foundation is proud to present the Central Illinois Renewable Energy Expo, May 2nd and 3rd at the Green Sports Complex in Mossville, Illinois near Peoria. This event is designed to be educational and informative with plenty of vendor displays, seminars, kids’ activities and information on renewable energy, energy efficiency, sustainable solutions, green lifestyles, and earth-friendly technology.

The event, the first one to be offered in Central Illinois, is designed to provide an opportunity for area residents and businesses to learn more about renewable energy and energy-efficiency products and services. “Every time your turn on your radio or TV you hear something about energy consumption. Many, if not all of us, would like to know more about how to save money on heating, fuel, electricity and so on, so we thought the Expo would be a great opportunity,” said Gary Sutton, Expo Coordinator and a member of the Peoria County 4-H and Extension Foundation. “We were amazed at how many people attended in 2008—it confirmed the need for an event like this. We are very grateful for our volunteer event partners and we think the Expo will continue to be a great experience for all in central Illinois.”

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http://www.youtube.com/watch?v=gT1mbxOQxHY&feature=related

I mean if it has gotten to the 4-H people well then it has become a tidal wave.

http://moleprogressive.blogspot.com/2009/07/illinois-focus-blogs-food-co-ops.html

ILLINOIS FOOD CO-OPS

It took nearly 7 years living within a few blocks of one of the biggest food co-ops in America before Joy and I joined it. We were definitely reluctant. But, in the end the lack of good produce and the decline of our local supermarkets led to us joining. And the result is a slighly more inconvenient shopping trip each week, but much healthier, higher quality and cheaper food. I recommend joining a co-op if there is one nearby. You will save money and eat healthier. So I will list some local food co-ops in Illinois:

West Central Illinois Food Cooperative
P.O. Box 677
Galesburg, Illinois 61402
wcifoodcoop@wcifoodcoop.com
http://www.wcifoodcoop.com

West Central Illinois Food Cooperative is a not for profit natural foods Co-op located in Galesburg, Illinois serving people in Knox and Warren County. We are affiliated with United Natural Foods. United Natural Foods has a warehouse in Iowa City.

We are a small food coop with about 20 to 30 families at any one time. Our monthly orders average about
$2,000 – $3, 000. We have been operating as a Co-op since 1982. We do not have any one that earns a salary. All of our work is performed by members who work the different jobs as part of their monthy obligation. Working Members pay a 1% mark up from the wholesale price in the Catalog. We have nonworking members. They pay a 10% mark up. Please explore the various links on our site for additional information about the Co-op and United Natural Foods. You can also get additional information at United Natural Foods Buying Clubs site at www.unitedbuyingclubs.com

Common Ground Food Co-op
610 E. Springfield
Champaign, Illinois 61820
Phone: (217) 352-3347
FAX: (217) 352-2214
comments@commonground.coop
http://www.commonground.coop/

Common Ground Food Co-op is a cooperatively owned grocery store that promotes local and organic production, fosters conscious consumerism, and builds community.

Though we are community-owned, membership is not required to shop in the store!

Common Ground Food Co-op carries a wide variety of groceries, produce, and health and beauty products.

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http://www.youtube.com/watch?v=9SKFwtgUJHs&feature=related

http://www.windaction.org/news/16700

Finally from one of the best writers in Central Illinois, Tim Landis:

Wind farms sprouting up on central Illinois landscape

July  7, 2008 by Tim Landis in Southtown Star

Trade Wind Energy, a Kansas-based alternative energy developer, confirmed the company has signed leases with landowners for two wind farms in DeWitt County and is in discussions for a third in Christian County.

The first two sites are east and west of Clinton, about 45 miles northeast of Springfield, and the third is north of Pana, 45 miles southeast of Springfield.

“We are substantially into the leasing process. We already have enough land there for a wind farm,” Trade Wind Energy development manager Duane Enger said of the negotiations in DeWitt County.

Enger said lease negotiations have only just begun for the site north of Pana, and that it is too soon to discuss a construction schedule for any of the projects. But he said all eventually would produce 100 to 150 megawatts of electricity.

A megawatt typically would supply 250 to 300 homes, according to industry standards.

Enger said, in addition to open expanses of farmland, three major transmission lines that run through the counties, including to the Clinton nuclear reactor, would make it easier to get power to the grid.

The Trade Wind Energy projects come a little more than two months after Virginia-based Dominion Corp. announced plans for a 25,000-acre wind farm and 150 to 200 wind turbines in southern Christian and northern Macoupin counties.

Dominion also is negotiating for land leases estimated by the company at $3,000 to $4,000 per year, per turbine.

Christian County Farm Bureau manager Eric Johnson said the wind developers have been generally well received.

“As long as the wind company offers good compensation and a good contract — most farmers are pretty open minded about it,” Johnson said.

Brian Fesser is among Christian County farmers approached by Dominion, but he said he has not decided whether to allow wind turbines on a 1,200-acre grain farm south of Taylorville that has been in his family for more than 50 years.

Money, he added, is not the only factor.

“It’s having to farm around the wind towers themselves. It’s just like mowing your lawn, the more trees you have, the more time it takes,” he said.

Trade Wind Energy has held meetings with Farm Bureau and elected officials in both counties, and Enger said company executives understand it is important to be “open and transparent” about development plans.

He said the company plans to open offices in the area as soon as possible.

Enger said improvements in wind-turbine technology have made it possible to operate at lower wind speeds – Trade Wind looks for areas with consistent 10 to 18 mph winds – but that rising energy prices also are a factor.

“There has just been more demand for energy the last few years,” he said.

Trade Wind Energy

  • Founded: 2001
  • Corporate headquarters: Lenexa, Kan., suburb of Kansas City
  • Largest investor: Enel North America Inc., a subsidiary of Enel SpA, one of the world’s largest publicly held utility companies
  • Current projects: Kansas, Missouri and Illinois
  • On the Web:www.tradewindenergy.com

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Things are starting to change aren’t they?

 http://www.youtube.com/watch?v=x1-Sv-HMHqE&feature=related

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Solar Power From Space To Heaven – We concentrated on hell last week

while this may sound like pie in the sky:

http://www.phrases.org.uk/meanings/282700.html

Did you know that that phrase was coined by famous labor organizer Joe Hill?

OH sorry

http://arstechnica.com/science/news/2009/07/will-the-stars-align-for-space-based-solar-power.ars

Will the stars align for space-based solar power?

The high cost of putting hardware into orbit would seem to rule out space-based solar power on financial grounds, but several companies are betting that technology has changed the equation. Here’s how such systems would work.

By John Timmer | Last updated July 9, 2009 12:30 PM C

 

Will the stars align for space-based solar power?

Although the US has plenty of terrain that’s well placed for producing solar power, the intermittent nature of that power and the distances of these sites from major population centers on the east coast puts severe constraints on what we can do with it. Space-based solar power, which can gather energy around the clock and transmit it to most of the populated areas of the planet, provides a way around these limits, one that was already being contemplated before the energy shocks of the 1970s.

Unfortunately, the prohibitive launch costs and challenges of sending the energy back to earth have left matters at the contemplation stage, but with the current focus on renewable energy, several companies are now betting that we’ll see hardware in space well before the next decade is over.

Going commercial

To understand what’s changed, we talked with William Maness and Philip Owen of PowerSat, one of a handful of companies planning to commercialize space-based power. Maness emphasized that the systems won’t require any new technologies, saying, “We aren’t doing science fiction, although it sounds like it; we’re looking for a steep decline in the cost curve, but no breakthroughs are required.”

PowerSat hopes to combine several recent developments, most of which serve to cut down on the weight of what’s put into orbit. At least one of these has found applications on earth: thin-film solar cells (PowerSat is looking at CIGS-based cells—Copper, Indium, Gallium, and Selenium—on a titanium or aluminum substrate). These can reach high efficiencies despite being only microns thick.

To deploy these in space without heavy equipment, PowerSat is looking to leverage some of the testing NASA has done on the use of inflatable structures in space. All of that means that far more energy-producing hardware can be put in space as a single unit. Maness says that the company’s models predict that it can get about 17MW out of a single 10-ton unit.

Most proposals for space-based solar have involved a constellation of satellites, each transferring those 17MW to a central unit for transmission back to earth. This adds to the complexity of the system and means at least one satellite has to integrate a very large amount of power. PowerSat hopes to avoid all that. The satellites will receive a pilot signal from the ground and use that to coordinate their energy-carrying return signal to the ground-based receiver. “The satellites act as a radio frequency cloud to create a phase array of phased arrays,” Maness says.

When the microwave signal hits the ground, the transmission from each satellite should be additive—all of which dramatically cuts down the weight and complexity of the hardware that has to be put into orbit.

The other place that PowerSat plans to save weight is in propulsion. “Traditionally, powersets are in geosynchronoous orbit and relied on a chemical tug to pull them out to geo,” Maness said. But NASA’s work with ion engines, which are lightweight but require an electric power source, have provided an alternate method—clearly, once the solar arrays unfurl, there will be no shortage of power.

When asked about the risk of opening up something that large amidst the junk in low earth orbit, Maness said that “a collision would have very little impact outside some small, critical areas.” In most cases, space junk would rip straight through the thin film material.

This setup will allow PowerSat to “start in all sorts of initial orbits” and take six to eight months to transfer to a geosynchronous orbit. “We can focus on the lowest cost ride,” Maness said. All told, these differences should mean that launch weight is cut by two-thirds compared to more traditional schemes—the 17MW satellite will come in at about 10 tons. And, since launch weight means dollars, this represents a huge cost savings.

Grounding the power

On the ground, the microwave power sent by the satellites is received by a structure that’s about a mile wide and between one and two miles long, depending on how far north of the equator it’s based. Maness says that there are chunks of unallocated microwave frequency that can easily handle the 230 watts per square meter that’s allowed by the EPA. Despite the size, the cost of the ground stations are only a small fraction of the total expense; PowerSat estimates it at $100 million or so. That’s largely because the hardware is very diffuse. Rain and sun can pass right through it, and Maness suggested the ideal location might be over an orchard or corn field, where the added heat could be advantageous.

And there is some added heat; models suggest about two degrees Fahrenheit for every 10 minutes in the core of the signal—about a quarter of what you’d get on a sunny day at the beach, Maness said. He indicated that the EPA had done extensive testing, and birds and other animals that might be bothered by the microwaves simply leave the area. It’s not completely without effect, though: “Your cell phone will definitely stop working,” Maness said.

http://arstechnica.com/

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okey dokey then

http://www.youtube.com/watch?v=rL0x5wgN2Xg

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There Is Something In The Attic And It’s Alive II – Roof Leaks are so much fun

I ended up where I started off. I started with a badly leaking roof in the big shed. I moved on to a leaky basement. Finally I paid 11,000 $$$ for a leaky roof.

It’s Jam Band Friday – http://www.youtube.com/watch?v=Vo_0UXRY_rY

Now a traditional home owner would have been calling their lawyer and loading their shotguns, Cathy is an electrician and I am a carpenter so on the second leak we called Dean our roof guy and expressed our displeasure. In the mean time I had been trying to figure out what was going on. I had to take out a bunch of wet insulation. The more I tracked the water up the roof, the more it veered toward the gable vent that I had assumed was sealed and insulated.

http://www.customcopperdesigns.com/Product_Catgs/Gables/index.html

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http://www.youtube.com/watch?v=6yGCHPmfqT0&feature=related

Our 2 eve vents were the  triangular ones listed at the bottom of the page. I got this horrible feeling in my gut. Slowly the horror grew. I had an energy monster living in my attic! Me an energy expert had the equivalent of a 4 x 4 ft. hole in my wall in my attic. I knew I had to kill it but the previous owners of the house (who should be shot) had presented me with serious problems. I tried to take the ceiling panel down to get a quick look and discovered that the panels were all beveled. That is the ceiling panel was trapped by the sloping panel which was trapped by the knee wall panel which was trapped by the carpet tack strips from the old carpet…%$&#@*! Is what I said over and over again..

http://mtlcontracting.com/finished_attics.htm

www.hunnewellhomes.com/remodeling.asp

http://s93883215.onlinehome.us/adamjaneiro/2007_09_01_archive.html

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http://www.youtube.com/watch?v=ORAvMk-iXec

YOU know exactly what I mean. Everyone has a friend that grew up in the attic. So by the time I basically got 2 whole 4 ft wall and side panels off I was a mixture of pissed, curious and freaked. But it got worse. I made the mistake of pulling the roof panel down with the slope pointing towards me and when I got about half the panel down I was hit in the face with dirt and dust like I had never seen. I let go of the panel and dashed downstairs to wash my face. Then I went out on the front porch, shook my clothes off and brushed my hair out. Now I was nearly out of my mind. I dashed back upstairs to see what in the world had just happened to me. There on the floor were thousands of hornets nests! I looked up at the open unscreened gable vent in disbelief. I mean open to the outside world and only stoppered by an 1/8th inch piece of cheap 1950’s wood paneling. 1953 to be exact. What idiots.

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http://www.youtube.com/watch?v=TBOGqaiVLUs&feature=related

I got up in the ceiling and looked back the other way. What I saw was a long tunnel formed by the ceiling panels and the roof and ANOTHER unscreened totally open vent at the other end. Then I looked up at a light in the sky – open, though screened continuous ridge vent. I started throwing things around the room, stomped downstairs and called Cathy at work. I screamed for awhile until she got me calmed down. She said, can you fix it? I said yah but I shouldn’t have to. She said, yah right and hung up the phone. The woman has no sense of humor. So then I pulled down the other panel. I scooped up three trash cans full of bees nests.

http://www.virginmedia.com/digital/science/pictures/insect-photography.php?ssid=8

www.dorlingkindersley-uk.co.uk/nf/ClipArt/Ima..

http://gardenplotter.com/rospo/blog/2007/03/old-attics.html

At the west end of the house I even found 2 dinner plate sized wasp nests even though my biologist father claims that wasps and hornets will not cohabitate.

http://pestcontrolcanada.com/INSECTS/wasp_and_hornet_control.htm

http://www.aardvark-ie.com/wasps.htm

Then I sealed the vents with black plastic, caulk and staples. I stuffed the space with R-17 insulation and put the wood panels back in place. I have no idea how to seal up a ridge vent that should not be.

Here is how the pro’s do it:

http://www.onthehouse.com/wp/20030929

Since gable vents usually are architectural elements, it generally is best to seal them from the interior with a piece of plywood, thus preserving the architectural integrity of the home and eliminating the need to make a siding patch.

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More on getting rid of the ridge vent Monday.

http://www.youtube.com/watch?v=muyqMrsuLXw&feature=related

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My 19 Year Old Panasonic Light Capsule Died Today – I am so sad

I can barely post today I am so wracked with grief. 19 years is longer than I have been with anyone. I could tell you stories. When I lived in New Orleans it was our “vacation lamp”. So for 12 years in a row no matter what else it did it was on for two weeks solid in all kinds of weather. It wasn’t even supposed to be an outdoor lamp. But I put it there anyway. It kept watch over my dieing wife in her final days with it’s softwhite light. Lately it has been in the basement in our laundry room. A retirement home of sorts, where it only had to shine once in awhile.

Who CARES if Michael Jackson’s died? I want my light bulb back! Sob… It just sort of flickered this morning and then it went out…in memorial:

http://www.amazon.com/Panasonic-EFG25E50-Capsule-Collection-Fluorescent/dp/B00008BKXZ

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Panasonic EFG25E50 Capsule Collection 25W Compact Fluorescent Lamp (Globe Shape)

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7 Reviews

5 star: (1)
4 star: (4)
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2 star: (0)
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3.9 out of 5 stars See all reviews (7 customer reviews)


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Technical Details

  • 25-watt bulb replaces standard 100-watt incandescent bulbs
  • Cool, white lighting for bright illumination
  • Up to 10,000 hours of burn time
  • Consumes 70 to 75 percent less energy than standard incandescent bulb
  • Starting temperature as low as -22 degrees F for reliable outdoor lighting

Product Description

From the Manufacturer
Pansonic Energy Efficient long lasting compact fluorescent lamp suitable for indoor / outdoor operation. Replaces standard incandescent 120V light bulbs. Over 70%-75% saving energy cost compared to standard incandescent bulb and 10,000 hours long life compared to 1,000 hours of standard incandescent bulb. Available in two designer color: Warm Color or Cool Color. Energy Star Standard. Note: Not suitable for use with dimming circuit, sensor, or photocell devices.

From the Manufacturer
This 25-watt, Panasonic fluorescent bulb burns bright indoors and out, replacing standard incandescent 120-volt light bulbs for a 70 to 75-percent energy savings. The bulb offers 10,000 hours of brilliant cool lighting compared to the 1,000 hours you get from standard incandescent bulbs. Available in two designer colors, warm and cool, this bulb is not suitable for use with dimming circuit, sensor, or photocell devices.


Product Details

    • Product Dimensions: 3.8 x 3.8 x 5.3 inches ; 6.4 ounces
    • Shipping Weight: 9 ounces
    • Shipping: Currently, item can be shipped only within the U.S.
    • ASIN: B00008BKXZ
    • California residents: Click here for Proposition 65 warning.
    • Item model number: EFG25E50
    • Average Customer Review:

      7 Reviews

      5 star: (1)
      4 star: (4)
      3 star: (2)
      2 star: (0)
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      3.9 out of 5 stars See all reviews (7 customer reviews)

    • Amazon.com Sales Rank: #72,675 in Home Improvement (See Bestsellers in Home Improvement)
    • Discontinued by manufacturer: Yes

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I feel so bad because I bitched about paying 10 $$$ for the little guy when new. That is about 53 cents a year. Cheaper than an incandesent and it paid back in three years…

At the funeral one man said:

4.0 out of 5 stars Great Light but…, January 28, 2004

By John Kwong (Los Angeles, CA USA) – See all my reviews

The light from the bulb is excellent, the warm light feels like day light, while the Verilux daylight really feels too strong on the blue spectrum to me, at least I don’t see the same color under the sun light.The Panasonic bulb is great except it takes a while to reach full brightness(like 20 sec. or so). and it starts very dim. The 15w looks like a 20w. incandlescent for the first 5 sec. if you have not turned on the light for a while(10 minutes). which might annoy some people. Yet I don’t have problem with other bulb flourscent light with such a long delay such as Verilux.

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Kind of made him sound like a dim bulb but he was brighter than I.

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The Slow Local Food People Are Pretty Cool – I have been hanging out with the Lawn to Food Types lately

It’s Jam Band Friday – http://www.youtube.com/watch?v=GCPSh47gHz8&feature=related

While I have understood for like 40 years that “scarcity” was the real environmental issue and that “over population” was its cause, many people are just waking up to that. On the energy front, an example would be that for the last 100 years we should have been rationing oil and using it for only the things that it was absolutely necessary for. Guess what? Gasoline and Plastics are two that would not be remotely near the top of the absolutely necessary list. Plastic bags would be ludicrous. Similarly, food should have been planted everywhere. I mean everywhere, yards, parks, ditches. Over the last 100 years good land should have been totally devoted to food and bad land left alone. We did not do that. In fact we did the exact opposite. If 100 years ago every couple could have produced no more that 2 kids….THINK about what our world would be like…Anyway the peak oil people and a lot of environmentalists are suddenly realizing that Thomas Robert Malthus was right:

http://en.wikipedia.org/wiki/Thomas_Malthus

We (homosapien) have suffered die backs before. People like to ignore the fact that Malthus had already been RIGHT when he wrote his first pamphlet. Populations of Humans, and our close cousins Neanderthal, Erectis and Hablis have fluctuated radically in the last several million years. This to the extent that the cousins are extinct. No one has ever considered that we just got lucky on that one or even worse yet that we only made it because we could hang on. That is, when our numbers get small we cooperate and stave off the end by any means necessary. These episodes are called “bottle necks” in the populations sciences and they are frightening to contemplate. Just as an example sometime roughly 50,000 years ago there may have been as few as 5,000 humans on this planet in an area the size of New York State in eastern South Africa. Humbling isn’t it? Why did we go from a population of several hundred thousand spread all over the Mediteranian and the Middle east…maybe even extending to the west coast of India…BACK to our home in Africa? Was it war, volcanic eruptions, changes in climate, famine or even disease? Who knows but this planet can not sustain 9 billion people. It just can’t. So maybe the reason I have taken up with the agricultural types is that old marijuana saying, Food will get you through times of no money better than money will get you through times of no food.

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http://www.youtube.com/watch?v=buXJlBd3Mf8&feature=related

So here are a couple of food ideas from the people at Peak Oil:

http://www.peakoil.com/

http://timestranscript.canadaeast.com/news/article/710876

Urban farms the wave of future?

Published Friday June 26th, 2009

Permit granted for experimental farm in Moncton neighbourhood

A5

It’s always risky to count your chickens before they’re hatched, but it looks like a go for a plan to raise egg-producing hens in a suburban Moncton neighbourhood.

The Greater Moncton District Planning Commission has granted a local group a one-year temporary permit to run an urban experimental farm. The project, sponsored by Post Carbon Greater Moncton, will involve the keeping of up to four hens within the city boundaries. The group hatched the plan as a response to concerns that rising oil prices will one day force people to return to being more involved in their food production.

Is having your own hens laying eggs all it’s cracked up to be? Will the quiet hamlet (or is that omelette?) of Sunny Acres West (or is that Sunny Side Up Acres?) ever be the same? What’s the best way to run a hen-house without running off half-cocked?

That’s what the folks of the local post carbon group hope to find out through a careful study. This is not simply a “let the chicks fall where they may” approach to the issue of farm animals and humans co-existing in an urban setting, but rather something that will be carefully monitored.

And bad puns aside — the “eggspectations” of the headline is Post Carbon spokesman Michel Desjardins’ own contribution to this article, lest anyone think we’re making fun — the purpose is serious. Desjardins said yesterday the pilot project is a step towards more self-sufficiency and food security in the region. “We think food security and self-sufficiency will be a huge issue in the future.”

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http://www.youtube.com/watch?v=P0aXY2pM2sA&feature=related

Then there is this:

http://www.eurekalert.org/pub_releases/2009-06/uow-pfe062509.php

Contact: David Zaks
zaks@wisc.edu
608-890-0337
University of Wisconsin-Madison

Projected food, energy demands seen to outpace production

MADISON — With the caloric needs of the planet expected to soar by 50 percent in the next 40 years, planning and investment in global agriculture will become critically important, according a new report released today (June 25).

The report, produced by Deutsche Bank, one of the world’s leading global investment banks, in collaboration with the University of Wisconsin-Madison’s Nelson Institute for Environmental Studies, provides a framework for investing in sustainable agriculture against a backdrop of massive population growth and escalating demands for food, fiber and fuel.

“We are at a crossroads in terms of our investments in agriculture and what we will need to do to feed the world population by 2050,” says David Zaks, a co-author of the report and a researcher at the Nelson Institute’s Center for Sustainability and the Global Environment.

By 2050, world population is expected to exceed 9 billion people, up from 6.5 billion today. Already, according to the report, a gap is emerging between agricultural production and demand, and the disconnect is expected to be amplified by climate change, increasing demand for biofuels, and a growing scarcity of water.

“There will come a point in time when we will have difficulties feeding world population,” says Zaks, a graduate student whose research focuses on the patterns, trends and processes of global agriculture.

Although unchecked population growth will put severe strains on global agriculture, demand can be met by a combination of expanding agriculture to now marginal or unused land, substituting new types of crops, and technology, the report’s authors conclude. “The solution is only going to come about by changing the way we use land, changing the things that we grow and changing the way that we grow them,” Zaks explains.

The report notes that agricultural research and technological development in the United States and Europe have increased notably in the last decade, but those advances have not translated into increased production on a global scale. Subsistence farmers in developing nations, in particular, have benefited little from such developments and investments in those agricultural sectors have been marginal, at best.

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Me I am headed for the refrigerator:

http://www.youtube.com/watch?v=YxEjENrSdV0&feature=related

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Fed Credits For Solar Water Heaters – Once it is paid for it is free for life

Or at least for the life of the equipment. (it’s jam band friday – http://www.youtube.com/watch?v=fhNrqc6yvTU)

I mean this is the ultimate irony in the utility world. Heating water with anything other than the sun which is free is a crime. I mean think about it. Why? First the Tax Credit

Not there silly here:

http://www.energystar.gov/index.cfm?c=products.pr_tax_credits#s11

Solar Energy Systems Solar Water Heating At least half of the energy generated by the “qualifying property” must come from the sun. Homeowners may only claim spending on the solar water heating system property, not the entire water heating system of the household.The credit is not available for expenses for swimming pools or hot tubs.The water must be used in the dwelling.The system must be certified by the Solar Rating and Certification Corporation (SRCC). 30% of cost All ENERGY STAR solar water heaters qualify for the tax credit.Use IRS Form 5695 PDF Exit ENERGY STARMust be placed in service before December 31, 2016.

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( http://www.youtube.com/watch?v=LANwIgpha7k )

No pools or hot tubs dam nit…we can’t have everything being free. So these things come in all shapes and sizes:

http://www.energysavers.gov/your_home/water_heating/index.cfm/mytopic=12850

Solar Water Heaters

Solar water heaters—also called solar domestic hot water systems—can be a cost-effective way to generate hot water for your home. They can be used in any climate, and the fuel they use—sunshine—is free.

How They Work

Solar water heating systems include storage tanks and solar collectors. There are two types of solar water heating systems: active, which have circulating pumps and controls, and passive, which don’t.

Most solar water heaters require a well-insulated storage tank. Solar storage tanks have an additional outlet and inlet connected to and from the collector. In two-tank systems, the solar water heater preheats water before it enters the conventional water heater. In one-tank systems, the back-up heater is combined with the solar storage in one tank.

Three types of solar collectors are used for residential applications:

  • Flat-plate collector

    Glazed flat-plate collectors are insulated, weatherproofed boxes that contain a dark absorber plate under one or more glass or plastic (polymer) covers. Unglazed flat-plate collectors—typically used for solar pool heating—have a dark absorber plate, made of metal or polymer, without a cover or enclosure.

  • Integral collector-storage systems

    Also known as ICS or batch systems, they feature one or more black tanks or tubes in an insulated, glazed box. Cold water first passes through the solar collector, which preheats the water. The water then continues on to the conventional backup water heater, providing a reliable source of hot water. They should be installed only in mild-freeze climates because the outdoor pipes could freeze in severe, cold weather.

  • Evacuated-tube solar collectors

    They feature parallel rows of transparent glass tubes. Each tube contains a glass outer tube and metal absorber tube attached to a fin. The fin’s coating absorbs solar energy but inhibits radiative heat loss. These collectors are used more frequently for U.S. commercial applications.

There are two types of active solar water heating systems:

  • Direct circulation systems

    Pumps circulate household water through the collectors and into the home. They work well in climates where it rarely freezes.

  • Indirect circulation systems

    Pumps circulate a non-freezing, heat-transfer fluid through the collectors and a heat exchanger. This heats the water that then flows into the home. They are popular in climates prone to freezing temperatures.

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( http://www.youtube.com/watch?v=uLlOTPBBq9k  )

Still you must decide:

http://www.solardirect.com/swh/swh.htm

Solar Water Heating Systems

 

  All solar water heaters work in every climate, but different types of heaters work best in different areas, see below:
Passive Solar Water Heater Active Solar Water Heater Trendsetter Solar Water Heater
Warm Climate
ProgressivTube
• Solar Hot Water Passive
system
• Easy to install and
maintain; no moving
parts
• Storage tank must be
installed above or close
to collector
• Uses no electricity; will
function during
blackouts
• Price range:
$1,700.00 – $2,600.00
Moderate Climate
Helio-Pak
• Active Solar Hot Water,
flat plate type
• Pumps, valves &
controllers assist in the
prevention of freezing
• Tanks do not need to
be installed above or
close to collectors
• Uses electricity; will not
function during
blackouts
• Price range:
$2,200.00 – $5,200.00
Cold Climate
TrendSetter
• Solar Hot Water Active,
evacuated tube
• Heavy-duty residential
and commercial
• Additional applications:
Water heating, Radiant
floor heating, Space
Heat
• Price range:
$6,000.00 – $17,000.00

Need help or want a Fully Installed System?

We have over 35,000 satisfied customers served since 1986!
Solar Direct has over 25 years of experience in commercial and
residential solar hot water product installation. Services are available
throughout the U.S. with our national installer network.

Contact Us for installation and product information, our team of Product Solution Specialists are standing by to take your calls.

Solar Water Heater installationSolar Water Heating technologies are a simple, reliable, and cost-effective harnessing the sun’s energy to provide for the solar thermal energy needs of homes and businesses. And now the new Energy Policy Act of 2005 allows you receive a federal tax credit worth 30% of the system cost! This is the best time to reap the numerous benefits of solar power!

  • Financial solar rebates available
  • Easy Do-It-Yourself Kits
  • Professional Solar Installations
  • Low Investment – High Return
  • Savings pay for system in 3-5 years

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So what are you waiting for?

( http://www.youtube.com/watch?v=jeJeL8Ued3s&feature=related  )

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Hungarian Vulcan Association Combined – Thats right HVAC Fed Tax Credits

(and its Jam Band Friday – http://www.youtube.com/watch?v=xwGL5LDb4u8  )

If you think that I am going to cover all the Energy Efficient HVAC options covered by these credits you would be out of your mind…It would take for ever. Even though it is Jam Band Friday and I could just sit around and listen to Eric Clapton all day. But first the Tax credits:

 http://www.energystar.gov/index.cfm?c=products.pr_tax_credits#c3

HVAC Central A/C Split Systems:
EER >=13
SEER >= 16Package systems:
EER >= 12
SEER >= 14
30% of cost, up to $1,5002 For a list of qualified products, read this FAQ.Note — not all ENERGY STAR products will qualify for the tax credit. View ENERGY STAR criteria.
Air Source Heat Pumps Split Systems:
HSPF >= 8.5
EER >= 12.5
SEER >= 15Package systems:
HSPF >= 8
EER >= 12
SEER >= 14
30% of cost, up to $1,5002
Natural Gas or Propane Furnace AFUE >= 95 30% of cost, up to $1,5002 For a partial list of qualifying products go to: Air-Conditioning, Heating, Refrigeration Institute (AHRI) PDF Exit ENERGY STARNot all ENERGY STAR products will qualify for the tax credit. View ENERGY STAR criteria for furnaces, boilers.
Oil Furnace AFUE >= 90 30% of cost, up to $1,5002
Gas, Propane, or Oil Hot Water Boiler AFUE >= 90 30% of cost, up to $1,5002
Advanced Main Air Circulating Fan No more than 2% of furnace total energy use. Read this FAQ if the fan qualifies, but the furnace does not. 30% of cost, up to $1,5002

(http://www.youtube.com/watch?v=hnz-wd9uMrY )

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I can not believe that they are still offering tax credits for home heating oil furnaces. That is so late 1800s. The idea that they would be still supporting boilers for gods sake is so 1940s. Proof  That some things never go away. While I much prefer ground based heat pumps Open Air heat pumps are just OK.

( http://www.youtube.com/watch?v=98XqT4kBWT4 )

Air Source Heat Pumps Split Systems:
HSPF >= 8.5
EER >= 12.5

SEER >= 15

http://www.qualitysmith.com/heat_pump/?src=got0058515ch001pGoogleAdWordsSearch&refcd=GO550t1257028S_air_source_heat_pumps&tsacr=GO2982392887

Find the Perfect Home Heating System

QualitySmith contractors will help you make the best heating system decision for your home and budget. Our partner contractors will walk you through the benefits and features associated with different system types. Just fill in our simple form to find 3 prescreened, reputable heating system contractors to help you make sure you’re ready for cold weather.

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For a much broader discussion of this plus everything else under the sun:

http://www.century-ac.com/consumer_tax_incentives.htm

What are the efficiency requirements to qualify for the credits?

Manufacturers and retailers should be able to help you tell whether a specific product qualifies.

The qualification specifications are:

  • Furnaces and Boilers: Natural gas & propane furnaces must meet an Annual Fuel Use Efficiency (AFUE) 95 or higher, oil furnaces and gas, oil and propane boilers must meet an AFUE of 90 or better.
  • Central Air Conditioning Units:
    • Central air conditioning units and air-source heat pumps must meet the highest tier standards set by the Consortium for Energy Efficiency (CEE) as of February 17, 2009, which in most cases requires a Seasonal Energy Efficiency Ratio (SEER) of 16. SEER measures performance throughout the cooling season. More information on the CEE specification.
  • Biomass Stoves: Stoves must have a thermal efficiency of 75% as measured using a lower heating value, and be used to heat a dwelling unit or heat water for use in the same. The law defines biomass fuel as anything from agricultural crops, trees, wood wastes & residues to pellets, plants, grasses and fibers.
  • Fans for heating and cooling systems: fan uses no more than 2% of total heating system energy use, as defined by DOE test procedure. For more information, see the Gas Appliance Manufacturers Association web site. It is still unclear how the 2009 Stimulus legislation has impacted this incentive – it seems reasonable to assume that the cost basis will be the reasonable cost of the fan, not the entire furnace. IRS has yet to issue specific guidance on this issue.
  • Water Heaters:
    • Gas or propane water heaters—Energy Factor of at least 0.82, or a thermal efficiency of at least 90%.
    • Heat pump water heaters—Energy Factor of at least 2.0

Where must the equipment be used?

Under guidance issued by the IRS, equipment is eligible if installed in a home occupied by a taxpayer as their principal residence at the time the equipment is installed. This implies that equipment in new homes is generally not eligible since in new homes equipment is generally installed prior to occupancy. However, efficient equipment in new homes can help that home qualify for the new home tax credit.

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(There was so much more then Layla from Derek and the Dominos –http://www.youtube.com/watch?v=gxAKPBrjvqI )

If you are interested in the State Tax Incentives for Energy Efficient HVAC equipment here is an excellent site.

http://energytaxincentives.org/general/incentives.php

State and Utility Incentives

In addition to the federal tax incentives, complementary incentives may be available from your state or local utility. For information on many of these programs, see these links:

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When in doubt you can always shop at SEARS

http://www.searshomeimprovements.com/ProductOffer1.aspx?OVMTC=Broad&site=&creative=2768202091&OVKEY=heat+pumps&gclid=CNHe7pK-85oCFQ3yDAodtlirdw&o=2&t=102&primary=true

Your choice in a home improvement company is a big decision. Choose a company you can trust for reliable products, service, installation and peace of mind on one of your biggest investments – your home. Choose Sears!

Reduce Energy Costs and get up to a $1500 Tax Credit from the 2009 Stimulus Package with a new Heating & Cooling System


As your heating & cooling system ages, it can lose its ability to heat or cool your home. Enjoy comfort year round with a new Heating & Cooling System for Sears.
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Gosh just like mom and pops

(http://www.youtube.com/watch?v=AscPOozwYA8 )

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