Category Archives: global warming

While I Was Gone Many Energy and Environmental Things Happened

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I was so tempted to post them but I swore that for the first time in 2 years I would take a break. Tomorrow I may even post some vacation photos (shock) and we will be going to the State Fair so there will be pictures of that too (awe). Maybe if you are lucky a picture of the Butter Cow. Anyway in a nutshell here are some of the things I missed:

http://www.sj-r.com/homepage/x772302426/Dozens-show-up-for-jobs-at-former-Monterey-coal-mine

Dozens show up for jobs at former Monterey coal mine

By DEB LANDIS

THE STATE JOURNAL-REGISTER

Posted Aug 14, 2009 @ 08:51 PM

Last update Aug 14, 2009 @ 11:24 PM

WILLIAMSVILLE — Ron Semplowski of Gillespie has been laid off three times in the last four years.

Friday, Semplowski and three members of his extended family who also are unemployed drove an hour to Williamsville for a jobs fair for the Shay No. 1 coal mine that will operate out of the former Monterey coal mine facilities in Macoupin County between Carlinville and Gillespie.More than 50 applicants showed up by 9 a.m., according to the company.

“We drove 65 miles, and the mine is probably two miles from my house,” Semplowski said.  Rodney Rosentreter, who is also from Gillespie, said: “None of us has experience in coal mining, but we have other job experiences.”  Such jobs, said the Semplowski and Rosentreter family members, have included work with automotive, insulation and pork-producing companies.

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http://www.sj-r.com/entertainment/x1528792918/A-E-Notebook-A-new-Lincoln-musical-and-a-documentary-on-coal
Check out ‘Coal Country’ at Brew &View

Liberty Brew & View film series will host a screening of the documentary “Coal Country” at 7 p.m. Tuesday at Capital City Bar & Grill, 3149 S. Dirksen Parkway. Doors open at 6:30 p.m. Admission is free.

The film is about modern coal mining and tells the stories of miners, activists who are battling coal companies in Appalachia, coal company officials and others involved in the industry. The film addresses questions related to the nation’s energy needs and the environmental impact of coal mining.

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I have it on good authority that the cinematographer will be there to discuss his work

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http://www.sj-r.com/homepage/x1528792006/Ameren-to-lay-off-80-at-Illinois-power-plants

Ameren to lay off 80 at Illinois power plants

By TIM LANDIS (tim.landis@sj-r.com)

THE STATE JOURNAL-REGISTER

Posted Aug 12, 2009 @ 03:08 PM

Last update Aug 12, 2009 @ 11:17 PM

More than 80 jobs at Ameren Corp. power plants in Illinois will be eliminated by the spring of next year as the poor economy continues to drive down demand for electricity, the company announced Wednesday.The cuts include 47 jobs at the Meredosia power plant, approximately 60 miles northwest of Springfield. Wednesday’s announcement came three weeks after the company announced it would cut 55 jobs in its Illinois energy marketing operations.Laid-off workers will be offered transfers, if possible, or severance packages and job-search assistance, according to the company.

“While we regret having to take this action, the challenges we face demand a new model for our merchant generation business. We must build a leaner, more streamlined organization that can more effectively compete in today’s difficult economy where we see much lower prices for our power,” said a statement from Chuck Naslund, president and CEO of Ameren Energy Resources Co.

Naslund said the company also has cut about $1 billion worth of construction projects that had been planned from 2010 to 2013.

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http://www.sj-r.com/homepage/x1558733451/Wind-farm-neighbors-to-petition-for-greater-distance

Wind farm neighbors to petition for greater distance

By TIM LANDIS (tim.landis@sj-r.com)

THE STATE JOURNAL-REGISTER

Posted Aug 11, 2009 @ 11:30 PM

A group of Sangamon County residents plans to file petitions this week asking that developers of a commercial wind farm be required to put greater distance between turbines and non-participating property owners.Approximately 450 signatures have been collected for submission to the county board and a county zoning appeals board, Cathy Bomke of Sangamon County Citizens for Wind Rights said Monday.The petitions ask that the current 1,200-foot setback requirement from the property of non-participating landowners be increased to a mile, although Bomke said the mile figure is open to discussion.

“One mile is where we started based on research on health, safety and property values. It’s not cut in stone. It’s a starting point for us,” Bomke said.

Bomke said a few petitions still must counted, but that the group hopes to file the request as early as Wednesday.

“What we’re asking for is a simple review of the setbacks. We’re not trying to stop anything here,” Bomke said.

American Wind Energy Management Corp. continues signing up property owns and conducting tests for the Meridian Wind Farm, a utility-scale project that in the first phase would have as many as 200 turbines in an area roughly between New Berlin and Pleasant Plains.

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 http://www.renewableenergyworld.com/rea/partner/renewable-energy-world-north-america/news/article/2009/08/renewable-energy-world-conference-expo-exceeded-growth-and-attendance-expectations?cmpid=rss

August 13, 2009

Renewable Energy World Conference & Expo Exceeded Growth and Attendance Expectations;

Continued Strong Growth in 2010 Is Expected

March 30, 2009/Tulsa, OK

More than 4,000 renewable energy professionals from 75 different countries gathered in Las Vegas, Nevada for the sixth annual Renewable Energy World North America conference and expo March 10-12. With more than 225 companies exhibiting, both the exhibit and attendance numbers reflected significant increases over a year ago. Next year’s numbers are again expected to increase. A total of over 5,000 attendees and 300 exhibitors are expected at the Renewable Energy World North America conference and expo in Austin, Texas, February 23-25, 2010.

Renewable Energy World North America is owned and managed by PennWell Corporation and is the largest all-renewable conference and exhibition in the world. Conference sessions covered issues related to wind, solar, biomass, hydroelectricity, geothermal and hydrogen technologies, projects and finance.

 

“Renewable Energy World North America has shown exceptional growth in recent years and 2009 was no exception,” said Richard Baker, senior vice president of power for PennWell. “Our association partners, corporate sponsors and growing number of exhibitors are instrumental in making this the premiere all-renewable event in the world. Our host utility, NV Energy, exceeded expectations when it came to their support and involvement.”

 

Exhibitors also reported results that exceeded expectations. “Following our successful launch to the utility industry at DistribuTech, we were excited to keep the momentum going with our debut presence at Renewable Energy World 2009 in Las Vegas,” said Therese Wells, Director of Marketing for Ice Energy. “The visibility and exposure we generated there among key influencers has been invaluable for us as we establish the importance of energy storage as a key enabling technology for the renewable industry. We are excited to be back again in 2010. From DistribuTech to PowerGen to Renewable Energy World, PennWell’s global energy conferences

are a fundamental cornerstone of our event strategy.”

 

“Renewable Energy World and Power-Gen are the premier power industry trade shows in the United States,” said Chris Huntington, Vice President of Business Development for SkyFuel. “For SkyFuel, these are the crucial venues in which to meet the customers, suppliers and developers with whom we hope to create a new paradigm in the power industry; one in which utility scale solar power is no longer a marginal alternative but a mainstream option.”

 

The Keynote Session on March 10 featured Roberto Denis, Senior Vice President of Energy Supply for NV Energy. Following his remarks he was joined on stage by the executive directors of each of the leading renewable industry trade associations for a lively roundtable discussion on the economic stimulus, federal and state policy initiatives and technological breakthroughs. Roundtable participants included Denise Bode, CEO of the American Wind Energy Association; Douglas Durante, Executive Director of the Clean Fuels Development Coalition; Karl Gawell, Executive Director if the Geothermal Energy Association; Linda Church-Ciocci, Executive

Director of the National Hydropower Association; Julia Hamm, Executive Director of the Solar Electric Power Association; and Rhone Resch, President & CEO of the Solar Energy Industries Association. Edwin F. Feo, Partner in the law firm Milbank Tweed Hadley & McCloy LLP also took part.

 

Archived video coverage of the event is available by visiting Renewable Energy World.com, the event’s flagship media sponsor.

 

The 2010 event is scheduled for February 23-25 in Austin, Texas. For more information, visit the Renewable Energy World North America web site at www.renewableenergyworld-events.com.

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This is what we have to look forward to:

http://www.conferencealerts.com/energy.htm

August 2009

17 Preparing for a NERC Audit Chicago IL
18 United We Stand / Building A Sustainable Economy – Conference & Trade show Washington DC
18 National Renewable Energy Summit 2009 Kuching Malaysia
21 Beyond the Brain VIII: Self and Death – What Survives? Canterbury United Kingdom
24 High Voltage Transmission Conductors Conference – (?69 kV) Chicago IL
24 Oil and Gas Boot Camp™ Houston Texas
25 Utility Scale CSP–Breaking Barriers and Lowering Cost Denver CO
26 ICESE 2009 – International Conference on Electrical Systems Engineering London Other
26 CESSE 2009 – International Conference on Computer, Electrical, and Systems Science, and Engineering London Other
26 CESSE 2009 – International Conference on Computer, Electrical, and Systems Science, and Engineering Singapore Singapore
26 ICEE 2009 – International Conference on Energy and Environment Singapore Singapore
26 The 3rd International Conference on Fermentation Technology for Value Added Agricultural Products Khon Kaen Thailand
27 Australian Institute of Hotel Engineers Gold Coast Australia
28 International Workshop on Empirical Methods in Energy Economics (EMEE09) Jasper Canada
30 SYNERGY AND TECHNICAL DEVELOPMENT in Agricultural Engineering Gödöllõ Hungary
31 The Indian Sugar Summit New Delhi India
31 Sustainable Energy Technology (SET) 2009 Aachen Germany
SET 2009 conference brings together leadingacademics and industrial partners and provides thelatest developments in sustainable technologies inthe energy, built environment, transport, waste &industry to stimulate new collaboration.

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Why Buying Locally Could Save The Planet – Stupid uses of transportation

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Why buying your food locally is so important in so many ways. One of corporate capitalism’s goals is for people to lose their common sense. Some forms of food have been moved all over the planet for 20,000 years. Certain forms of food lend themselves to this process nicely. The commodity grains for example have been move by draft animals, boats and now trucks since their mass cultivation began. Even this can be moderated a bit. But to be shipping all manner of food all manner of places in all types of weather is just dumb.

I boil this down to a single sentence. Do I need to eat apples in Illinois in the winter? If I do should it come from Ecuador? (this is true) I have an apple tree in the back yard. Shouldn’t I just freeze some? But then irrational uses of our transportation system is a hallmark of the modern world. But there is more to consider. Local foods encourage carbon sequestration in the plants themselves, their reintroduction into the soil by composting, and the enhancement of your personal health. These are a few things to consider when you buy only food grown within a hundred miles of your house.

Then there is the ethics of factory farming of any living thing. Anyway planting a garden and harvesting local free stuff only makes sense.

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http://www.nytimes.com/2008/04/26/business/worldbusiness/26food.html

The Food Chain

Environmental Cost of Shipping Groceries Around the World

Massimo Sciacca for The New York Times

Kiwis grown in Italy are examined — and damaged fruit is discarded— before being shipped.

By ELISABETH ROSENTHAL

Published: April 26, 2008

Correction Appended

Cod caught off Norway is shipped to China to be turned into filets, then shipped back to Norway for sale. Argentine lemons fill supermarket shelves on the Citrus Coast of Spain, as local lemons rot on the ground. Half of Europe’s peas are grown and packaged in Kenya.

In the United States, FreshDirect proclaims kiwi season has expanded to “All year!” now that Italy has become the world’s leading supplier of New Zealand’s national fruit, taking over in the Southern Hemisphere’s winter.

Food has moved around the world since Europeans brought tea from China, but never at the speed or in the amounts it has over the last few years. Consumers in not only the richest nations but, increasingly, the developing world expect food whenever they crave it, with no concession to season or geography.

Increasingly efficient global transport networks make it practical to bring food before it spoils from distant places where labor costs are lower. And the penetration of mega-markets in nations from China to Mexico with supply and distribution chains that gird the globe — like Wal-Mart, Carrefour and Tesco — has accelerated the trend.

But the movable feast comes at a cost: pollution — especially carbon dioxide, the main global warming gas — from transporting the food.

Under longstanding trade agreements, fuel for international freight carried by sea and air is not taxed. Now, many economists, environmental advocates and politicians say it is time to make shippers and shoppers pay for the pollution, through taxes or other measures.

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http://www.washingtonpost.com/wp-dyn/content/article/2008/11/28/AR2008112801611.html

Want to Shrink Your Carbon Footprint? Think Food.

Transportation choices such as car vs. subway have a big effect on carbon footprint, but experts say food choices have nearly as much impact.

Transportation choices such as car vs. subway have a big effect on carbon footprint, but experts say food choices have nearly as much impact. (By Ramin Talaie — Bloomberg News)

By Katherine Salant

Saturday, November 29, 2008; Page F04

In moving for a year to New York City from Ann Arbor, Mich., a small Midwestern college town, the biggest change for me has not been the shift from a house to a high-rise and a living space that is only one-third as big.

It is the absence of a car.

The difference was apparent the first day. As in previous moves, settling in included many trips to the hardware store for this and that. But this time it was not a simple matter of getting directions and driving there. It was confronting a subway system with 26 different lines. And, after reaching Home Depot and making my purchases, I had to figure out how to get them home. (I learned that most stores in Manhattan offer delivery services for a fee.)

Even the most mundane details of daily life, including meal planning, have changed. In Michigan I had the luxury of “last-minute cuisine,” routinely making a dinner plan at 6 p.m., heading for the grocery store that is a three-minute drive from my house, grabbing a few things and returning home, all inside of 20 minutes. Here the grocery store is a 15-minute walk from our apartment building. The return trip is longer because I am lugging my purchases in a wire shopping cart. With each grocery outing taking at least 40 minutes, I plan ahead and shop for groceries only once or twice a week.

Traveling by subway has not proven to be a timesaver, but the time is allocated differently. On a 60-minute car trip you can while away the time by listening to the radio or music. On a subway you can read. The rush hour is still stressful, but the defensive maneuvers are different. Sandwiched into a subway car, you have to be watchful of backpack-wearing riders who never seem to realize how often their backpacks whack other passengers.

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If you want to calculate how much you save by buying locally:

http://www.foodcarbon.co.uk/

Home The food we consume contributes to climate change. The production, packaging and transportation of food all consumes energy and results in carbon emissions which threaten to raise average global surface temperatures.

However, not all foods are equal…

The Food Carbon Footprint Calculator (FCFC) provides the opportunity to calculate the resultant carbon dioxide from the food you eat, called your “Food Carbon Footprint”.

This website also offers personalised and practical ways to reduce the carbon footprint of your diet, reducing your impact on climate change.

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Kathleen Parker Saying Stupid Things About Energy – So far this year I have had to write posts about

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George Will and Walter Wolfman Williams because they weighed in on energy issues. George Will is a nonfiction baseball writer and Wolfman claims to be an economist, so neither one by definition knows anything about energy consumption except that they do a lot of it. But when Kathleen Parker weighs in on Cap and Trade the whole world must be …what waiting with baited breathe? I mean:

http://www.chicagotribune.com/news/columnists/chi-oped0720parkerjul20,0,3212727.column

Kathleen Parker

Bio

Kathleen Parker assesses the country’s mental health with a reporter’s gimlet eye combined with a sense of humor.

“My ambitious goal,” she says, “is to try to inject a little sanity into a world gone barking mad.”

She came to column-writing the old-fashioned way, working her way up journalism’s ladder from smaller papers to larger ones.

“I never set out to become a commentator – and do continue to resist the label ‘pundit’ – but I found that keeping my opinion out of my writing was impossible,” says Parker. “One can only stand watching from the sidelines for so long without finally having to say, ‘Um, excuse me, but you people are nuts.'”

Her writings in support of American troops, first-responders and other front-line participants in the war on terror were among the reasons The Week magazine named her as one of the country’s top five columnists in 2004 and 2005.

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http://www.washingtonpost.com/wp-srv/opinions/biographies/kathleen-parker.html

Kathleen Parker

Kathleen Parker

» Columnist | Parker started her column in 1987 when she was a staff writer for The Orlando Sentinel. Her column was nationally syndicated in 1995 and she joined The Washington Post Writers Group in 2006. Along the way, she has contributed articles to The Weekly Standard, Time, Town & Country, Cosmopolitan and Fortune Small Business, and she serves on USA Today’s Board of Contributors and writes for that newspaper’s op-ed page. She is a regular guest on “The Chris Matthews Show” on NBC. Her book “Save the Males: Why Men Matter, Why Women Should Care” was published in 2008 by Random House.

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http://www.sj-r.com/opinions/x1911310943/Kathleen-Parker-A-crude-reality-about-clean-energy-security

Kathleen Parker: A crude reality about clean energy, security

Washington Post Writers Group

Posted Aug 02, 2009 @ 11:31 PM

WASHINGTON — What’s in a name? A bit of deception when it comes to the American Clean Energy and Security Act.A more accurate title might be: the American Clean Energy and Less Security Act.To get to the bottom of what’s wrong with the 1,400-page energy bill passed by the House of Representatives, you have to dig deeper than Canada’s tar sands. And what you find there is just as sludgy — and taxing to process.Crudely refined: The greener we are, the less secure we’re likely to be.

Meaning, we either can be green or we can be less dependent on oil from terrorist-sponsoring states. But under the current energy bill, we can’t be both.

Put another way: The more we cap our carbon, the happier the Saudis are. That’s because most Middle Eastern crude is more easily accessible and requires less processing than what we and our friendlier neighbors can produce.

If you don’t know this, it’s because beer summits are more fun than math. Herewith, a short course for word people.

Basically, the energy bill focuses primarily on stationary sources of CO2 emissions (power and manufacturing plants) and would do little to address mobile sources of emissions, i.e. transportation.

Since virtually all U.S. stationary sources use domestic energy — coal, natural gas, nuclear, wind, solar, biomass, etc. — the energy bill would do almost nothing about reducing oil or gasoline imports. Foreign sources provide about 70 percent of the oil used in refining gasoline and diesel.

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I am not going to report anymore of this drivel than the allowed several paragraphs. If you want your intelligence insulted you can go read the rest of it.  First because she has heard it over and over from the military she believes that WHERE we get our energy from has anything to do with our national security. Because OPEC kicked our economic asses after the oil embargo in 1973-76 the myth has been propagated that our energy sources “hold us hostage”. Well if we had a diverse enough portfolio then that would never be true AND if we had moved away from the carbon economy back then we would not even be having this discussion.

There in lies (pun intended)  her second stupidity that is she fails to mention ANY alternative to Saudi Oil or the carbon economy. She does not take into account that OPEC oil only amounts to about 20% of our total imports. Canada, Venezuela and Nigeria along with Mexico  are our biggest oil partners. Nor does she take into account the alternatives to carbon (batteries) are well underway especially in the transportation sector where gasoline consumption will continue its decline for the foreseeable future until we use NONE at all.

But the biggest hugest irony is that “Cap and Trade” is a time tested Industry suggested method of modifying our emissions. It was used most notably in the 70s to get rid of or mute acid rain. It worked very well and only modestly contributed to the rise in electrical costs. The same can be expected in the carbon market. The fact is that we need to quit burning coal all together or we will burn ourselves out of house and home. She doesn’t even remotely address the issue of our using the atmosphere as an open sewer. Dumb da Dumb dumb…just the facts mam.

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Global Warming And Now Climate Change – The real term is Global Atmospheric Destabilization and Weather Unpredictability Effects

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edit – Oh shoot I forgot it was jam band friday – http://www.youtube.com/watch?v=pBAasek8NR4

One of the stupid things that I hate the most is the phrase “Global Warming”. It is inaccurate, misleading and a bad marketing ploy by the environmental movement. The realization that something was going very wrong with the planet’s atmosphere really dawned on the Earth Sciences people in the 1970s. Up until then the weather broadly read as global climate had behaved pretty predictably. If there was a lot of volcanic activity the earth cooled. If there was very little sunspot activity the earth cooled. If both happened at the same time well a “tipping point” was reached and an Ice Age was formed.

http://www.iceagemovie.com/

But then something happened that was totally unknown. Sunspot activity (sunspot activity is near zero now – watch out) and volcanism pointed towards a cooling period like during the 1400s (commonly called a “little ice age” when crops failed and the black plague ravaged Europe).  But that did not happen. The world kept warming and scientists scrambled to find the causes. We now know that this continued warming trend was caused by greenhouse gases and the effects have gotten worse. My pet bitch here is that when we realized that the climate was being warmed and that the weather would become unpredictable the “leading lights” in the environmental movement declared that we had to have a simple title for the effect or “people” wouldn’t be able to understand it. The effects were too complex. Now in fact in, no sense recognizing their mistake, they call it Climate Change.

http://en.wikipedia.org/wiki/Global_warming

http://en.wikipedia.org/wiki/Climate_change

In this divide and conquer world that left the capitalist to stir up pseudo controversies about warming or change without even beginning to address the real problem which is Food and population migrations due to Weather Catastrophes.

( http://www.youtube.com/watch?v=wkmxNpF44n0&feature=related )

So when you see things like:

http://www.chron.com/disp/story.mpl/ap/tx/6554936.html

Texas’ hardest-hit drought area grows

© 2009 The Associated Press

July 30, 2009, 3:02PM

( http://www.youtube.com/watch?v=-1auRCameVY&feature=related )

DALLAS — There’s less drought in Texas, but the areas where conditions are worst actually expanded.

The federal drought monitor map released Thursday shows 61 percent of the nation’s most drought-stricken state is under some form of drought. That’s down from about 68 percent last week and 86 percent a year ago.

About 19 percent of Texas is under the most severe level of drought, up slightly from last week and way up from about 3 percent a year ago.

Nearly 25 percent of Texas is under the worst two categories of drought, mostly in south-central Texas

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or

http://www.google.com/hostednews/ap/article/ALeqM5hvp25jA_02jSEcqpsAXUp2_a-NRgD99OGNEG0

Seattle breaks temp record as heat wave continues

By PHUONG LE and RYAN KOST (AP) – 1 day ago

(  http://www.youtube.com/watch?v=5MltrnVOG2s&feature=related )

SEATTLE — Northwesterners more accustomed to rain and cooler climate sought refuge from a heat wave Wednesday, as Seattle recorded the hottest temperature in its history and Portland fell just 1 degree short of its own record-breaker.

The National Weather Service in Seattle recorded 103 degrees at Seattle-Tacoma International Airport, breaking a previous record of 100 degrees, set in downtown Seattle in 1941 and repeated at the airport in 1994.

Jay Albrecht, a Seattle meteorologist with the service, said it’s the hottest it has been in Seattle since records dating to 1891.

In Oregon, heat records were set in cities across the western half of the state, with Portland topping out at 106 degrees, breaking the old record of 100 for the day but falling 1 degree shy of its all-time record of 107. Portland most recently hit the 107 mark in 1981.

Oregon weather data goes back to the 1850s, although meteorologist Charles Dalton said the 107-degree mark, recorded at the Portland airport, reflects records kept at that site since 1941.

Meteorologist Doug McDonnal in Seattle said the stretch of hot weather has lasted longer than usual. Wednesday was the fifth consecutive day above 85 degrees for Seattle, he said.

Throughout the region, shade, icy treats, ice-cold water, air conditioning units and fans were in high demand.

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or

http://cbs2chicago.com/local/chicago.coldest.july.2.1103959.html

Jul 28, 2009 5:55 am US/Central

Chicago Sees Coldest July In 67 Years

Average Temperature Only 68.9 Degrees

(  http://www.youtube.com/watch?v=dyyDyraBnOU&feature=related )

CHICAGO (CBS)
Have you left your air conditioner in the closet this summer, and worn long pants more often than shorts? If so, you may not be surprised to find out that Chicago is seeing its coldest July in more than 65 years.
The National Weather Service says 2009 has seen the coldest July since the official recording station was moved away from the lakefront in 1942. The average temperature this month in Chicago has been a mere 68.9 degrees.

Even in the years before 1942, when the National Weather Service recorded temperatures at the cooler lakefront, there are only three years that had colder Julys through the 26th.

There have also been far more days than usual with high temperatures less than 80 degrees this year. In 2009, there were 13 days where the temperature did not exceed 80 degrees. Only three Julys in the past 67 years have had more days in Chicago with highs less than 80 – there were 18 such days in 1992, and 14 in 1996 and 2000.

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IN THE SAME YEAR (sorry) then you are seeing the beginnings of something unpleasant. Farmers depend on predictability to farm. No farming no food, no food no us. Now that is a pretty simple concept to understand…Global warming however IS an inconvenient truth.

( http://www.youtube.com/watch?v=yRRZzQQ6POE&feature=related )

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Dan Piraro – A very funny man and an environmentalist with impeccable credentials

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I do not run Dan’s stuff because he is funny, or relevant…I post his stuff cause he lets me..

Tuesday, June 30, 2009

Gladness

This special Prodigal Son Edition of Bizarro is brought to

you by Omnipotent Shipping.
For now, here is a tasty little morsel of cartooning that I hope you enjoy. This isn’t one of my preachy environmental cartoons, it’s just an amusing visual about what what will happen to all those tiny islands we cartoonists draw in those stranded-on-a-desert-island cartoons we are so fond of, if indeed the sea level rises.

This is a scientifically researched and accurate representation of such a scenario; tiny islands would disappear beneath the surface of the sea. Trees would pierce the surface in many instances, appearing to float. Caption balloons, being attached to their orator by the laws of graphics, would be at least partially obscured.

?

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The funniest comment on this particular post –

http://bizarrocomic.blogspot.com/search?updated-max=2009-07-03T09%3A39%3A00-07%3A00&max-results=7

was “wouldn’t the balloon float”. Some people just can’t suspend belief:

http://www.jir.com/

http://www.youtube.com/watch?v=HRhqh6ZXokc

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Global Warming, What Would Jesus Do – Between Heaven and Earth is where the problem lives

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What does Between Heaven and Earth mean anyway? I mean if Earth is HERE:

www.all-creatures.org/hope/

or here:

www.spacetoday.org/…/TerraAqua/TerraStory.html

or even here:

earthobservatory.nasa.gov/Features/LivingEarth/

and heaven is here:

www.kidsastronomy.com/deep_space.htm

Then the point seems a little banal. But if the usage is to attempt the creation tension through the juxtaposition of opposites like “between love and hate” or “between enemies and friends” then I totally understand. It’s like that with global warming.

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So there are the people from HEAVEN:

 http://alternativepowerpanel.com/blog/?p=193

birte edwards on 26 Feb 2009 06:44 pm

Between Heaven and Earth

This is one in my Dobehave Series: Save Energy, Be Green, Have More

Heaven and Earth- on Global Warming and Climate Change

You know this issue is so important, and sorry for the title – just me having some fun.

Between Heaven and Earth – that’s where the trouble is … in the atmosphere, you see.

We can’t …. actually we could … be involved in alternative energy without knowing or understanding what’s behind it, but I don’t think that’s a good idea.

I hope you have a little time on your hand, as after this I will show you a little video I found on “between heaven and earth”.

Here’s the video I was talking about.

Do you think there are others who could benefit from knowing this? If so, get them over here. There will be a lot more on alternatives, what we can do here and now.

Oh, if you want all the 20 videos of my Questions & Answers, just sign up at top right for dobehave.

http://alternativepowerpanel.com/blog/?p=12

birte edwards on 25 Dec 2008 02:13 pm

So What’s Between Heaven and Earth – on Global Warming

Final Sci Vis (scientific visualization) Project for junior year
class. Each person in the class had to pick a topic in science and
make a video on it. This is the result of the choice of one student
The student used 3d max for all the animations and edited in Adobe

I was impressed with this video. It may seem a little long, but the
student goes into all aspects that cause global warming, and also
the effects.
The reason I posted this is that it can teach us so much, and also
my gratitude that young people are involved in this issue of global
warming and climate change.I wanted it here on AlternativePowerPanel blog, as this whole issue
lies at the back of alternative power. We are not just talking
about the economic aspects. Other articles and videos will touch
on that as well as on how each and everyone of us can contribute to
create sustainable living and keep the planet blue (or green, if
you want.

Scroll up to view the video.

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The there are the people from EARTH:

http://www.youtube.com/watch?v=e-4zeHS6g_8&feature=PlayList&p=C03415C86A65D33E&playnext=1&playnext_from=PL&index=18

http://www.youtube.com/watch?v=Fc-BzY09vTU&feature=PlayList&p=11D4E50213231A81&playnext=1&playnext_from=PL&index=37

http://www.youtube.com/watch?v=6-OgF7YNS4A

http://www.youtube.com/watch?v=_ozI8TW4he8

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Who would you believe?

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Run Like Hell The Pollution In The Atmosphere Will Kill Us – But there is no place to run

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and the people who are doing the pollution are lying to keep on doing it. As you know this week I have (it’s) been examining phrases with (jam) hell in them to avoid thinking about how (band) bad things are about to get here on Planet Earth. Now it appears that even if we stop today the oceans will continue to acidify for years (friday – http://www.youtube.com/watch?v=ySO-gryuO-c) and that means a huge loss of food.

http://www.what-the-hell-is-hell.com/Hellphrases.htm

Run like Hell seems to imply really really fast. Like you can run from hell? Or as the song says “get out of hell before they know you are there”

http://www.youtube.com/watch?v=hBcY9HGqehE&feature=related

But there is also something in the phrase that implies that you not look back,

http://www.youtube.com/watch?v=ntm1YfehK7U&feature=related

And you you do not stop running until you can run no more.

http://www.youtube.com/watch?v=lRcQZ2tnWeg&feature=related

http://en.wikipedia.org/wiki/Run_Like_Hell

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Yet the Energy Industry continues to lie through its teeth about our real choices:

 http://www.alternet.org/water/141202/energy_industry_threatens_water_quality,_sways_congress_with_misleading_data/

Energy Industry Threatens Water Quality, Sways Congress With Misleading Data

By Abrahm Lustgarten, ProPublica. Posted July 9, 2009.

The industry is misleading the public into a false choice between the economy and the environment.

The two key arguments that the oil and gas industry is using to fight federal regulation of the natural gas drilling process called hydraulic fracturing — that the costs would cripple their business and that state regulations are already strong — are challenged by the same data and reports the industry is using to bolster its position.

One widely-referenced study (PDF) estimated that complying with regulations would cost the oil and gas industry more than $100,000 per gas well. But the figures are based on 10-year-old estimates and list expensive procedures that aren’t mentioned in the proposed regulations.

Another report (PDF) concluded that state regulations for drilling, including fracturing, “are adequately designed to directly protect water.” But the report reveals that only four states require regulatory approval before hydraulic fracturing begins. It also outlines how requirements for encasing wells in cement — a practice the author has said is critical to containing hydraulic fracturing fluids and protecting water — varies from state to state.

One recommendation in that report flies in face of industry’s assertion that its processes are safe: hydraulic fracturing needs more study and should be banned in certain cases near sensitive water supplies.

Hydraulic fracturing — where water and sand laced with chemicals is injected underground to break up rock — is considered essential to harvesting deeply buried gas reserves that some predict could meet U.S. demand for 116 years.

In 2005 hydraulic fracturing was exempted from the Safe Drinking Water Act, based on assurances that the process was safe. But a series of ProPublica reports has identified a number of cases in which water has been contaminated in drilling areas across the country, and EPA scientists say they can’t fully investigate them because of the exemption.

Now, Congress is considering legislation to restore the Environmental Protection Agency’s oversight of the process. And industry — leveraging its money and political connections — is using the recent reports to fight back.

Since January at least five studies have been published making the case that state laws (PDF) are adequate and that new regulations could hamper exploration (PDF), raise fuel prices and eliminate jobs. Three of the studies were paid for by the Department of Energy and produced by consulting firms that also work with the industry. One of the DOE reports (PDF) was written by the same person who authored a study for the Independent Petroleum Association of America (PDF)

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http://www.youtube.com/watch?v=jx3DtXyEqrE

If you are in England you might want to give these folks a try:

http://www.souththamesgas.co.uk

http://www.allaspectsltd.co.uk/services/plumbing-services/

Dave Stern likes them.

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Our Atmospere Is A Hell Bound Train – Illinois moves south and eventually ends up with Louisiana’s weather

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I have suddenly become interested in the descent into hell as a metaphor for the descent of humankind from peak activity to tribalism. I am not a big fan of the descent theory either. It seems like commercial activity and traveling are universal and have gone on since the beginning of time. It is true that certain forms of economic organization have come and gone. But it seems to me that it universally accepted education that comes and goes. Mainly that is because the things we know are true are  constantly evolving. Like he said in Men in Black:

http://www.youtube.com/watch?v=sJvl5fnB-bU&feature=PlayList&p=41D6FF8997B79F88&index=3

Anyway, the difference between “hell in a hand basket” and “hell bound train” is that the basket metaphor seems almost leisurely and the train seems to move a lot faster. As far as origins:

http://everything2.com/title/The%2520Hell-Bound%2520Train

One long poem or:

http://www.youtube.com/watch?v=qlqqeobOJvg

One long song:

http://tomtrumpinski.com/Tom_Trumpinski/Books_&_Stories.html

One long book.

Nonetheless you have to admit that it can’t predate the invention of the actual train itself. Why worry about such things? Because the idea that Illinois shall soon have sub Trobical weather is just simply revolting. But according to this it is happening faster than even the “extremists” thought:

http://e360.yale.edu/content/feature.msp?id=2166

30 Jun 2009: Analysis

Report Gives Sobering View
Of Warming’s Impact on U.S.

A new U.S. government report paints a disturbing picture of the current and future effects of climate change and offers a glimpse of what the nation’s climate will be like by century’s end

by michael d. lemonick

For anyone wondering whether climate change has already hit the United States, a recent U.S. government report says it has — and in a big way.

Witness these trends: In the northeastern U.S., winter temperatures have increased by 4 degrees F since 1970; in the Pacific Northwest, the depth of the Cascade Mountain snowpack on April 1 has declined by 25 percent over the last half century, while spring runoff from the Cascades now occurs nearly a month earlier than 50 years ago; and in Alaska, winter temperatures have increased a stunning 6.3 degrees F in the last 50 years.

Those are just some of the sobering signs of rapid warming spelled out this month in a new report by a U.S. government body that almost no one has heard of: the United States Global Change Research Program (USGCR), which by law is required to report to Congress every ten years on the causes, effects, and possible responses to climate change in the U.S.

If the changes that the U.S. already has experienced make you uneasy, then perhaps you shouldn’t read the the downloadable document itself: It makes quite clear that if the U.S. and the world do little or nothing to slow greenhouse gas emissions, then the climate in the U.S. will be far hotter — and decidedly unpleasant — by the end of this century.

For those inclined to dismiss the USGCR’s report, it should be noted that the group’s scientific pedigree is impeccable. The study is a joint effort of the departments of Energy, Commerce, Defense, State, Interior, Transportation, Health and Human Services, and Agriculture — plus the Environmental Protection Agency, NASA, the Smithsonian Institution, the National Science Foundation, and the Agency for International Development.

The report, which includes new material not contained in the 2007 report

Click to Enlarge
climate

U.S. Global Change Research Program

The Warming of Illinois

of the Intergovernmental Panel on Climate Change, brings climate change down to the level where people live. For each region of the U.S., the report describes some of the changes that have already been observed, then looks at what’s likely to happen under both a low-emissions scenario (in which emissions of greenhouse gases are cut substantially) and a high-emissions scenario (where the world pretty much stays on the course it’s now following).

Either way, the authors say, significant changes are coming. Substantial emissions cuts are under active debate, but they remain hypothetical so far; the highlights cited here will therefore focus on the business-as-usual scenario — not in order to be alarmist, but to stay in the realm of the concrete.

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I included all that I did just so I could include the cool map of Illinois. Read the rest it is really frightening.

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The Atmosphere’s Going To Hell In A Handbasket – OK so we know it won’t fit

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in a handbasket. I don’t even know what that means or its origins:

http://www.worldwidewords.org/qa/qa-goi1.htm

I have a hunch it was an allusion to being beheaded where the head would have landed in a basket myself but:

http://www.phrases.org.uk/meanings/hell-in-a-handbasket.html

http://en.wikipedia.org/wiki/To_hell_in_a_handbasket

But I digress…Of course I digress because the prospects of us humans having screwed up our atmosphere so much that it may cease to support most mammalian life is just to gross and disgusting to contemplate.

http://discovermagazine.com/2009/jun/30-state-of-the-climate-and-science

Environment / Global Warming

The State of the Climate—and of Climate Science

Four scientists discuss where the climate is and where it’s going.

by photography by Timothy Archibald

From the June 2009 issue, published online June 30, 2009

Robin Bell, Ken Caldera, Bill Easterling, Stephen Schneider

In the list of world challenges, global warming might be at once the most alarming and the most controversial. According to some predictions, climate change caused by human activity could cause mass extinction in the oceans, redraw the planet’s coastlines, and ravage world food supplies. At the same time, a significant portion of the American public questions whether global warming will really cause any major harm; many still doubt that human-driven warming is happening at all. How can we settle the debate? And can we intervene in the process or find ways to adapt to the new conditions? In conjunction with the National Science Foundation and the San Francisco Exploratorium, DISCOVER brought together four experts to discuss the reality and meaning of climate change. In a highly nuanced exchange of ideas, these researchers weighed the various scenarios and laid out a road map for navigating the warmer world to come. The conversation was moderated by DISCOVER’s editor in chief, Corey S. Powell.

POWELL: One question I hear all the time is whether the current change in climate is truly extraordinary. Even if humans are contributing to global warming, isn’t this just like the natural variations that have happened many times in the past?

Robin Bell: A little background first. I spend a lot of time studying the ice sheets at the bottom of the planet—how they form and how they collapse. The poles are like the planet’s air conditioner. When things are working well, the poles keep the planet nice and cool and we don’t think about it. When things stop working, the poles can start to melt and there’s a puddle on the floor. Today both poles are getting warmer; in Greenland and Antarctica you can see the surface of the ice dropping, and you can see there’s less mass when you measure the ice from space. The process has been ongoing, but it looks like it’s happening faster than it was. We know the ice sheets have come and gone in the past. Why is this any different? One of the most compelling reasons is that in the past the ice sheets from the two poles didn’t move together—one would lead and the other would follow. This time, both the north and south are spewing ice into the global ocean, accelerating at the same time.

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Please read more if you dare.

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The Slow Local Food People Are Pretty Cool – I have been hanging out with the Lawn to Food Types lately

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It’s Jam Band Friday – http://www.youtube.com/watch?v=GCPSh47gHz8&feature=related

While I have understood for like 40 years that “scarcity” was the real environmental issue and that “over population” was its cause, many people are just waking up to that. On the energy front, an example would be that for the last 100 years we should have been rationing oil and using it for only the things that it was absolutely necessary for. Guess what? Gasoline and Plastics are two that would not be remotely near the top of the absolutely necessary list. Plastic bags would be ludicrous. Similarly, food should have been planted everywhere. I mean everywhere, yards, parks, ditches. Over the last 100 years good land should have been totally devoted to food and bad land left alone. We did not do that. In fact we did the exact opposite. If 100 years ago every couple could have produced no more that 2 kids….THINK about what our world would be like…Anyway the peak oil people and a lot of environmentalists are suddenly realizing that Thomas Robert Malthus was right:

http://en.wikipedia.org/wiki/Thomas_Malthus

We (homosapien) have suffered die backs before. People like to ignore the fact that Malthus had already been RIGHT when he wrote his first pamphlet. Populations of Humans, and our close cousins Neanderthal, Erectis and Hablis have fluctuated radically in the last several million years. This to the extent that the cousins are extinct. No one has ever considered that we just got lucky on that one or even worse yet that we only made it because we could hang on. That is, when our numbers get small we cooperate and stave off the end by any means necessary. These episodes are called “bottle necks” in the populations sciences and they are frightening to contemplate. Just as an example sometime roughly 50,000 years ago there may have been as few as 5,000 humans on this planet in an area the size of New York State in eastern South Africa. Humbling isn’t it? Why did we go from a population of several hundred thousand spread all over the Mediteranian and the Middle east…maybe even extending to the west coast of India…BACK to our home in Africa? Was it war, volcanic eruptions, changes in climate, famine or even disease? Who knows but this planet can not sustain 9 billion people. It just can’t. So maybe the reason I have taken up with the agricultural types is that old marijuana saying, Food will get you through times of no money better than money will get you through times of no food.

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http://www.youtube.com/watch?v=buXJlBd3Mf8&feature=related

So here are a couple of food ideas from the people at Peak Oil:

http://www.peakoil.com/

http://timestranscript.canadaeast.com/news/article/710876

Urban farms the wave of future?

Published Friday June 26th, 2009

Permit granted for experimental farm in Moncton neighbourhood

A5

By Brent Mazerolle
Times & Transcript Staff

It’s always risky to count your chickens before they’re hatched, but it looks like a go for a plan to raise egg-producing hens in a suburban Moncton neighbourhood.

The Greater Moncton District Planning Commission has granted a local group a one-year temporary permit to run an urban experimental farm. The project, sponsored by Post Carbon Greater Moncton, will involve the keeping of up to four hens within the city boundaries. The group hatched the plan as a response to concerns that rising oil prices will one day force people to return to being more involved in their food production.

Is having your own hens laying eggs all it’s cracked up to be? Will the quiet hamlet (or is that omelette?) of Sunny Acres West (or is that Sunny Side Up Acres?) ever be the same? What’s the best way to run a hen-house without running off half-cocked?

That’s what the folks of the local post carbon group hope to find out through a careful study. This is not simply a “let the chicks fall where they may” approach to the issue of farm animals and humans co-existing in an urban setting, but rather something that will be carefully monitored.

And bad puns aside — the “eggspectations” of the headline is Post Carbon spokesman Michel Desjardins’ own contribution to this article, lest anyone think we’re making fun — the purpose is serious. Desjardins said yesterday the pilot project is a step towards more self-sufficiency and food security in the region. “We think food security and self-sufficiency will be a huge issue in the future.”

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http://www.youtube.com/watch?v=P0aXY2pM2sA&feature=related

Then there is this:

http://www.eurekalert.org/pub_releases/2009-06/uow-pfe062509.php

Contact: David Zaks
zaks@wisc.edu
608-890-0337
University of Wisconsin-Madison

Projected food, energy demands seen to outpace production

MADISON — With the caloric needs of the planet expected to soar by 50 percent in the next 40 years, planning and investment in global agriculture will become critically important, according a new report released today (June 25).

The report, produced by Deutsche Bank, one of the world’s leading global investment banks, in collaboration with the University of Wisconsin-Madison’s Nelson Institute for Environmental Studies, provides a framework for investing in sustainable agriculture against a backdrop of massive population growth and escalating demands for food, fiber and fuel.

“We are at a crossroads in terms of our investments in agriculture and what we will need to do to feed the world population by 2050,” says David Zaks, a co-author of the report and a researcher at the Nelson Institute’s Center for Sustainability and the Global Environment.

By 2050, world population is expected to exceed 9 billion people, up from 6.5 billion today. Already, according to the report, a gap is emerging between agricultural production and demand, and the disconnect is expected to be amplified by climate change, increasing demand for biofuels, and a growing scarcity of water.

“There will come a point in time when we will have difficulties feeding world population,” says Zaks, a graduate student whose research focuses on the patterns, trends and processes of global agriculture.

Although unchecked population growth will put severe strains on global agriculture, demand can be met by a combination of expanding agriculture to now marginal or unused land, substituting new types of crops, and technology, the report’s authors conclude. “The solution is only going to come about by changing the way we use land, changing the things that we grow and changing the way that we grow them,” Zaks explains.

The report notes that agricultural research and technological development in the United States and Europe have increased notably in the last decade, but those advances have not translated into increased production on a global scale. Subsistence farmers in developing nations, in particular, have benefited little from such developments and investments in those agricultural sectors have been marginal, at best.

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Me I am headed for the refrigerator:

http://www.youtube.com/watch?v=YxEjENrSdV0&feature=related

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